testing LD freeze drying equipment

Application range of testing LD freeze drying equipment

Fruit, vegetable, aquatic, meat, instant foodstuff, chemical stoneware ect.

worldprinciple of lLD-use freeze dryer

After some pretreatments, put the foodstuff in a low temperature and LD surroundings, the inner moisture of the foodstuff will sublimate from solid state to gaseous state so that the foodstuff is dried.

The whole processing line including the following parts

1. pretreatment system

2. freezing and drying tank

3. heating system

4. LD system

5. refrigeration system

6. material conveyor

7. control system

pretreatment system→frozen(controled by refrigeration system)→LD drying(controled by heating&LD system)→Pack

Main technical parameters for FLD-0.5sqm lLD-use freeze dryer

Drying area: 0.5sqm

Average dehydrating volum: 0.6kg/h

Material t size: 310×540×30mm, 3pcs in total

Material pot size: 0.5×1.7m

Operating LD: 13.3--200Pa

Heating plate: normal temperature to +120⁰C

Electric heating: 2kw/h

Cold consumption: 1.5k/h

Power required:6.5kw/h

LD pump: BORA, From Germany, PC Display, paint Control system.

Compressor: BITZA, From Germany