Automatic Chicken /Fish Nugget Production Line

Large Automatic chicken nugget Processing line can automatically finish the procedure of forming, battering, flouring (predusting), tempura battering processing. This line shares the reputation of high automatization, easy operation, very simple cleaning desity. And it is desityed in conformilk with the standard of HACCP. It can combine with frying machinery and IQF andpackmachinery to complete chicken nugget production.

This line can process diversified materials:

Meat : poultry, beef ,mutton, pork etc.

It regularly becomes the most ideal choice for the large scale factory.

1.Automatic multi Forming machinery AMF600-IV

Automatic multi Forming machinery AMF600-IV can automatically perform various procedures such as meat filling, forming and outputting, and combine a fully automatic prepared food line when connecting with the batter, preduster, fryer, cooker, instant freezer andpackmachinery. It adopts the method of four-screw feeding system, greatly reduces the cutting of the material, and has better features of high production Capacity and stable quality. It can be used to produce hamburger Patty and chicken nuggets etc.

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2. Battering machinery SJJ600-IV

Battering machinery SJJ600-IV can offer a even coating of the chicken (poultry), beef, meat, seafood etc with a two-layer batter curtain on the top and a batter under-bath. It is suitable for the processing procedure before breading and predusting.

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3. Flouring machinery (Preduster) LDJ600-IV

The preduster applies a mixture of flour and breading accu and evenly when the products pass the belt, to meet the requirement of the next processing step. Using air flow system to collect leak flour, leak flour is reused. And it can be combined to the battering machinery and breading machinery to make different production lines for the different processing: predusting-battering-predusting, battering-predusting, battering-predusting-breading and etc.

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4. Tempura Battering machinery (dipper) NJJ600-IV

Tempura battering machinery (dipper) NJJ600-IV realized the batter coating by dipping the products into the batter bath. It is widely used in the Tempura products, meat, poultry, seafood and vegetable.

The space between the upper and lower belt can be adjusted, which gives a wide range of Variety products.

THE PRODUCT HAS ADVANTAGE AS FOLLOW:

1. Powerful blower and vibrator can remove the excess batter.

2. Easy and reliable operation and adjustment.

3. Using LD electric apparatus, and reliable protection device.

4. Dismantle desity, easy to compley clean, meet the LDstandard and got the CE authorization.

5. Independent output belt available to your choice.

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